Gianduja Cone

SIZE: WEIGHT 20GR; DIAMETER 3,5 CM

INGREDIENTS:

■ HAZELNUT

■ BUTTER

■ MILK CHOCOLATE

■ WATER

■ FLOUR

■ SALT

■ SUGAR

■ FRESH MILK

■ FRESH VANILLA

■ EGG

■ MILK CHOCOLATE

EXPIRED:

■ MUST BE STORE IN

CHILLER. 1 WEEKS IN

THE CHILLER

HOW TO STORE:

USE AIRTERTIGHT BOX